Cheesy Garlic Chicken Wraps

Ingredients:
2 chicken breasts, cubed
1 tbsp olive oil
2 cloves garlic, minced
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper, to taste
1/2 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/4 cup sour cream
1/4 cup mayonnaise
2 tbsp fresh parsley, chopped
4 large flour tortillas

Directions:

Cook the Chicken:
Heat olive oil in a skillet over medium heat. Add cubed chicken, garlic powder, onion powder, salt, and pepper. Sauté until the chicken is fully cooked and golden brown, about 6-8 minutes.

Make the Garlic Sauce:
In a small bowl, combine sour cream, mayonnaise, minced garlic, and parsley. Stir well and set aside.

Assemble the Wraps:
Lay out the tortillas. Divide the cooked chicken evenly between the tortillas.
Sprinkle cheddar and mozzarella cheese over the chicken. Drizzle with the garlic sauce.

Wrap and Toast:
Fold the sides of the tortillas and roll them tightly.
Heat a clean skillet over medium heat and toast the wraps for 2-3 minutes on each side until golden and crispy, and the cheese is melted.

Serve:
Cut in half and enjoy your cheesy, garlicky goodness!

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