2 ripe bananas, thinly sliced 1 tbsp olive oil or melted coconut oil 1 tbsp sugar 1/2 tsp cinnamon Pinch of salt Preparation:
Preheat air fryer to 350°F (175°C). In a bowl, toss banana slices with olive oil, sugar, cinnamon, and a pinch of salt. Arrange banana slices in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until golden and crispy. Let cool before serving. Enjoy your crunchy, sweet treat!
